Virgin oak is not often used in the world of whisky making but they think it should be. A virgin cask add vanilla notes & creates a quite unique whisky. A bit of a favourite amongst the team at the distillery. TASTING NOTES: Nose: Coconut & liquorice with hints of toffee & dark chocolate. Light vanilla & rich oak. Wood spices think cloves & nutmeg. Taste: Rich & oily. Spicy the notes of dry oak & vanilla come through. Hints of honey toffee chocolate & cloves linger on the palate. 70cl bottle. 46% ABV.